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Curworthy Cheese, traditional farmhouse cheese from Devon

Curworthy Cheese, unique semi hard full flavoured cheese made on the farm in Devon

 Cutting the curd
 Stirring the curd
 Checking the temperature
 Packing the curd
 Changing the cloth on the cheese
 Curworthy cheeses in the maturing room
 Checking the maturing cheeses
 A selection of mature Curworthy cheeses

Includes photographs kindly supplied by Paul Glendell Photography

For the last 30 years Curworthy Cheese has been made at Stockbeare Farm situated in the mid Devon countryside under the shadow of Dartmoor. A perfect area for grass growing with its unique climate of rain and humidity.

The milk is sourced from Dunstaple Farm Holsworthy - a single herd grazed outside in the fields during the summer months.It is delivered early in the morning after milking has finished pasteurised  to make this award winning  cheese. Curworthy is a full fat hard cheese with a creamy light buttery taste when young and developing into a full flavoured mellowness when aged.  The curd after pressing overnight in traditional presses is then matured in special temperature controlled ripening rooms.  No colouring or preservatives whatsoever are added - except salt which enhances the flavour and lengthens the cheese's life.

There is a range of sizes - small truckles, mild and creamy culminating in the 4.5kg Devon Oke our most popular cheese. We have now added a soft cheese called Devon Maid a brie/camembert style.

Curworthy Cheese is available from all good specialist cheese shops and delicatessens. It is also available from country and agricultural shows and fairs in the South West along with local Farmers Markets. You can also order online via this website. 

Curworthy Cheese Shop
Outlets for Curworthy Cheese

Where to shop for Curworthy Cheese

A selection of our cheeses are also available from the following local outlets:

The milk vending machine at Mount Boon Farm on the Dunsford Road.Nr Exeter
Country Cheeses at Tavistock, Totnes and Topsham. .
Moorland Dairy, Chagford.
The Fine Cheese Co, Walcot Street, Bath.
Kitchen@25 Crediton.
The Farm Shop, Copplestone.
The Cheese Shed have now opened a shop in Bovey Tracey stocking a large range of our cheeses.
The Community Shop in High Bickington has vacuum packed pieces of our cheese and our yogurts.
Thorne Farm Shop, Stockleigh Pomeroy on the Crediton/Tiverton road stocks our cheese and yogurts and the community shop at Cheriton Fitzpaine.
Oinkers at Drakes Farm Cheriton Bishop stock a selection of our cheeses and yogurts
Chitter Chatter Stores. Chittlehampton stock our range of cheese and yogurt.
Sandford Stores near Crediton
Morchard Bishop village shop
Kennerleigh village shop
Woolsery Village Shop a selection of our cheeses.
The new village shop in Sheepwash attached to the pub stocks our cheeses and yogurts
Sally at the Brixham Maid cheese shop in Brixham stocks our cheese and makes her own chutneys.
South Molton pannier market cheese stall and the Cheese Larder in South Molton
Johns of Appledore and Instow and The South West Cheese Shop, Butchers Row, Barnstaple.
West Country cheeses at Bradworthy use our cheeses for Wedding Cheesecakes.
Curworthy Cheese is available at local markets
Come and taste our Curworthy Cheese at farmers markets

Visit us at one of the events below:

Hatherleigh Market is open but has now moved to the Community Centre while we wait for the builders to build our Market hall.
Please do visit and support your local market.
We are here until the market moves to its purpose built market shed every Tuesday from 8-30 until 12-00pm.


CREDITON Farmers Market is now back as normal twice a month. The next one is Saturday JUNE 15TH followed by Sat JULY 6TH. It runs from 9-30 until 1-00pm.

WIDECOMBE IN THE MOOR We will be attending these markets in the village hall 10am-4pm. The next one is on Saturday JUNE 22ND followed by Saturday JULY 27TH.

TEIGNMOUTH MARKET in the triangle at the town centre every last Saturday in the month 9am until 2pm. This market is on the last Saturday in the month with the next one being ON SATURDAY JUNE 29TH followed by SATURDAY JULY 27TH.

Richard has been going to Budleigh Salterton Market in the town hall. The next market is on FRIDAY JUNE 28TH in the town hall from 10-00 until 1-00pm.

I am starting a new market at Bradworthy in the memorial hall from 10am until 1pm. The next one is this Saturday JUNE 15th. I will look forward to seeing you there.
Our range of Curworthy Cheese made in Devon
We make a range of cheeses on the farm

GOATWORTHY

Our newest cheese is called Goatworthy. As Dave and Marilyn from Norsworthy goats cheese have retired Richard has managed to source some goats milk from Tiverton and is now making our own cheese so that there is a goats cheese available at the Farmers Markets. We will have it with us at most markets so do come along and have a taste called Goatworthy.

Dartmoor Chillie is gaining in popularity which uses our regular Curworthy recipe but includes red chillies Fatalie grown by the Dartmoor Chillie Farm near Ashburton.


Our range includes the traditional Curworthy cheese which is mild and creamy in the small truckles but which is more mature in the larger cutting cheeses developing a more nutty flavour.

Devon Oke which has a mature taste and creamy texture - and is ripened for 6-7 months constantly being turned in special ripening rooms.

Chipple includes spring onion, Devon Smoake is our Devon Oke smoked for 3 hours over oak chippings, Vintage Oke a much drier texture(matured for 14 months) and Meldon with whole grain mustard and real ale.
Haytor is gaining in popularity based on an emmental style with a sweet finish - matured for 4 months.